Description
Introducing the Tojiro Color MV Honesuki Knife with a green elastomer handle. This single-edged blade knife is designed to comply with HACCP standards, ensuring hygienic food preparation. With six vibrant colors available, these knives make it easy to prevent cross-contamination in the kitchen. Hand washing is recommended for longevity, allowing you to enjoy this high-quality Tojiro knife for years to come. Founded in 1953, Tojiro Co Ltd has been crafting top-notch kitchen knives for over half a century, meeting the needs of cooks worldwide.
