Description
Introducing Iwachu Japan Cast Iron Rice Cooker Casserole – the perfect addition to your kitchen. Experience the authentic taste of Japanese cuisine with this high-quality cookware. Designed with thick cast iron, it ensures even heat distribution for perfectly crispy rice. The unique lid shape collects steam and water, enhancing moisture and flavor. With an inner enamel coating, the rice won’t stick to the casserole. Handle with care to enjoy its long-lasting durability. Embrace tradition with Iwachu, preserving the 400-year legacy of Nambu Ironware since 1902.
