Description
Introducing our Iwachu Nambu Cast Iron Takoyaki Pan, the ideal cookware for creating authentic Japanese takoyaki snacks. Crafted from centuries-old cast iron, this pan offers exceptional heat retention and even heat distribution, resulting in soft and fluffy takoyaki. Its finely uneven surface allows for smooth dough turning, while the flat base ensures compatibility with any cooktop. Integrated handles make for easy carrying. To maintain its quality, follow our recommended care steps. Iwachu, preserving tradition since 1902, brings you the perfect blend of heritage and modernity.
