Description
Introducing the Hasegawa Stainless Steel Nakiri Knife 160mm – Green, designed for maximum performance and convenience. With an antibacterial coated handle grip and a sharp stainless steel blade, this knife offers efficiency and safety in the kitchen. Its double-edged blade and easy-to-clean design make it a must-have tool. Dishwasher safe, but avoid prolonged exposure to hypochlorite. Hasegawa, a Japanese company with a rich history, is committed to providing safety through science. Upgrade your culinary experience with Hasegawa Knives.
