Description
Introducing the Misono Eu Swedish Carbon Steel Gyuto Knife 270mm – No.114. Crafted by Misono Cutlery Co Ltd., these knives feature traditional honbazuke hand-honed edges for a ready-to-use blade. The double-edged blade, made from reactive carbon steel, boasts an asymmetric bevel of 70/30. Choose from engraved models, including No.113/114/115/116/117 with a dragon engraving. To maintain its pristine condition, hand wash and dry the knife after each use. Misono Cutlery Co Ltd., based in Seki City, Gifu Prefecture, has a rich history of 800 years in knife crafting, producing high-quality professional knives with traditional craftsmanship and modern technology. Discover the world-renowned quality and craftsmanship of Misono knives.
