Description
Introducing the Jikko Nihonko Japanese Carbon Steel Petty Knife, a true masterpiece of traditional Japanese craftsmanship. Hand-honed with a Honbazuke edge, this knife is ready to use and available in two sizes. The double-edged blade, made of reactive carbon steel, ensures durability. To maintain its pristine condition, hand wash and dry carefully after each use. Crafted by Sakai Jikko, a renowned family-owned artisan company with over a century of experience, this knife is trusted by professional chefs in Japan. Experience the excellence of Jikko knives today.
