Description
The Tojiro Fujitora DP 2-Layer Deba Knife is a top choice for professional restaurant-grade equipment. With a single-edged blade made from VG-10 steel and clad with softer stainless steel, this knife offers exceptional durability and precision. The hygienic 18-8 stainless steel handle and traditional Wa-style D-shaped handle provide a comfortable grip. The Ko-Deba Knife is dishwasher safe and easy to maintain. Made by Tojiro Co Ltd, a renowned company in Japan, this knife is a reliable option for chefs and culinary enthusiasts.
