Description
Introducing the Yamada 27cm Iron Perforated Wok Strainer, crafted by the renowned Japanese family-run factory, Yamada Kogyosho, Y.K. since 1957. This round-bottomed utensil is perfect for scooping and draining deep-fried and boiled ingredients from your wok. Coated with protective varnish to prevent rusting, simply burn it off before first use. For long-lasting performance, follow our blog’s guide on seasoning the strainer. Choose a smaller size for easy handling. Elevate your cooking experience with the finest hammered wok strainer from Yamada.
